High Quality Butter Margarine Filling And Wrapping Machine - Pin Rotor Machine Model SPC-1000/2000 China Factory – Shipu

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High Quality Butter Margarine Filling And Wrapping Machine - Pin Rotor Machine Model SPC-1000/2000 China Factory – Shipu Detail:

Working Principle

SPC pin rotor adopts a cylindrical pin stirring structure to ensure that the material has sufficient stirring time to break the network structure of the solid fat crystal and refine the crystal grains.

The motor is a variable-frequency speed-regulating motor. The mixing speed can be adjusted according to different solid fat content, which can meet the production requirements of various formulations of margarine manufacturers according to market conditions or consumer groups.

When the semi-finished product of grease containing crystal nuclei enters the kneader, the crystal will grow after a period of time. Before forming the overall network structure, perform mechanical stirring and kneading to break the originally formed network structure, make it recrystallize, reduce the consistency and increase the plasticity.

High Hygiene Standards

SPC pin rotor is designed with reference to the sanitary standards required by the 3-A standard. The parts of the products in contact with food are made of high-quality stainless steel

Easy to Maintain

The overall design of SPC pin rotor facilitates easy replacement of wearing parts during repair and maintenance. The sliding parts are made of materials that ensure very long durability.

Higher Shaft Rotation Speed

Compared with other pin rotor machines on the market, our pin rotor machines has a speed of 50~440r/min and can be adjusted by frequency conversion. This ensures that your margarine products can have a wide adjustment range and are suitable for a wider range of oil crystals product

Materials

The product contact parts are made of high-quality stainless steel. The product seals are balanced mechanical seals and food-grade O-rings. The sealing surface is made of hygienic silicon carbide, and the movable parts are made of chromium carbide.

Technical Specification

Technical Spec.	Unit	SPC-1000	SPC-2000
Nominal Capacity(Puff pastry margarine)	kg/h	1000	2000
Nominal Capacity(Shortening)	kg/h	1200	2300
Main Power	kw	7.5	7.5+7.5
Dia. Of Main Shaft	mm	62	62
Pin Gap Space	mm	6	6
Pin-Inner Wall Space	m2	5	5
Tube Volume	L	65	65+65
Inner Dia./Length of Cooling Tube	mm	260/1250	260/1250
Rows of Pin	pc	3	3
Norminal Pin Rotor Speed	rpm	440	440
Max.Working Pressure (material side)	bar	60	60
Max.Working Pressure (hot water side)	bar	5	5
Processing Pipe Size		DN32	DN32
Water Supply Pipe Size		DN25	DN25
Overall Dimension	mm	18006001150	180011201150
Gross Weight	kg	600	1100

Product Sample

Pin Rotor Machine Model SPC-2

Equipment Drawing

Pin Rotor Machine Model SPC-3

Site Commissioning

commissioning

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Butter Filling And Wrapping Machine